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Pot of Egusi Soup (4 Litres Pot)

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The Nigerian Egusi soup, prepared with melon seeds. It is known as Miyan Agushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Ingredents includes Egusi (Melon) seeds, 20 Pieces of beef, Assorted Meat  red palm oil, Dry Fish and Stock Fish, crayfish, Pepper and Salt (to taste) and seasoning cubes.

₦ 12,950

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